PDF Ebook A Taste of Celebration Cookbook: Volume III: Culinary Signature Collection, Holland America Line

PDF Ebook A Taste of Celebration Cookbook: Volume III: Culinary Signature Collection, Holland America Line

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A Taste of Celebration Cookbook: Volume III: Culinary Signature Collection, Holland America Line

A Taste of Celebration Cookbook: Volume III: Culinary Signature Collection, Holland America Line


A Taste of Celebration Cookbook: Volume III: Culinary Signature Collection, Holland America Line


PDF Ebook A Taste of Celebration Cookbook: Volume III: Culinary Signature Collection, Holland America Line

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A Taste of Celebration Cookbook: Volume III: Culinary Signature Collection, Holland America Line

About the Author

Rudi Sodamin is the leading culinary authority of the oceans of the world. He has received several awards and accolades. He is the author of Holland America: A Taste of Elegance, and Holland America: A Taste of Excellence, among other books.

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Product details

Series: Culinary Signature Collection (Book 3)

Hardcover: 192 pages

Publisher: Rizzoli (September 14, 2010)

Language: English

ISBN-10: 0847833151

ISBN-13: 978-0847833153

Product Dimensions:

8.2 x 0.9 x 10.3 inches

Shipping Weight: 2.4 pounds (View shipping rates and policies)

Average Customer Review:

4.8 out of 5 stars

9 customer reviews

Amazon Best Sellers Rank:

#514,193 in Books (See Top 100 in Books)

Excellent transaction. Excellent condition. Perfect all around. A great item at a fantastic price. Words cannot describe my experience on Amazon as of late. The item bought was in excellent condition and served its purpose well. Nothing can compare and have nothing ill to say of it, nor do I have anything else to mention that needs concern. Highly recommend for anyone who shops on the internet! Amazon is always the best!

Same great quality as Volume II. This cookbook is geared more toward specific holidays/special occasions and an entire meal is presented for each occasion. I expected it to be more like "A Taste of Elegance", so was a little disappointed. It's still an excellent cookbook that will be used to create many wonderful dishes from Chef Rudi Sodamin. Anyone that has cruised with HAL and loves to cook will appreciate this compilation of delicious recipes. Looking forward to Volume IV(Appetizers) being released in June 2012.

We've been on multiple cruises with Holland American. Their food is great. I was so looking forward to recipes in order to make some at home.

Outstanding recipes. Gave as a gift after being on a cruise with Holland America Lines. Superb dining.

Beautiful photos with each recipe. Tested recipes aren't too complicated. Enjoyable cookbook just to read and browse through for inspiration.

As a Holland America cruiser, this book taked me back again to my many cruises. Memories not forgotten, dreams relived.

Nice Cookbook !!!

I was on this cruise line for vacation and wanted to purchase the cookbook. As I didn't want to carry it home, I asked if I could purchase it at their web site or order it on the ship and have it sent. I was told that neither of those were an option. I had to buy the books there or go without. A friend suggested Amazon. So at home I tried Amazon and found the book for less money than they were selling it. I'm very happy with my purchase. Thank you Amazon!

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A Taste of Celebration Cookbook: Volume III: Culinary Signature Collection, Holland America Line PDF

A Taste of Celebration Cookbook: Volume III: Culinary Signature Collection, Holland America Line PDF

A Taste of Celebration Cookbook: Volume III: Culinary Signature Collection, Holland America Line PDF
A Taste of Celebration Cookbook: Volume III: Culinary Signature Collection, Holland America Line PDF

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